Endless Journey
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I am a world traveler, currently in Thailand. I explore the country and describe what I see and do. I show my daily explorations via video on YouTube, Rumble, Odysee and Subscribe Star. If you want to know anything or see something in Thailand let me know.
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Bupyeong (Kkangtong) Night Market 부평시장(깡통시장) - Korean Street Food - Busan South Korea

Bupyeong Kkangtong Market 부평시장(깡통시장)

Busan's Bupyeong Market is also known as Kkangtong (tin can) Market. It earned that funny name when it had a variety of imported canned goods from the United States for the US forces stationed in Korea during the Korean War.

It was also known as "Dottegi (bustling plea) Market." All foreign products found in the country at that time were supplied from this market. Due to its vast property and many rare goods that were hard to find anywhere else during the time, it was also referred as "Gukje (International) Market."

Nowadays, the market has reduced in size as many foreign products are freely imported, but the reputation and potential still remain.

The market dates back to 1910 but the night market is realtively new. Bupyeong Kkangtong Night Market in Busan is the nation’s first permanent night market, opened at the end of October, 2013. It has since become an iconic night tourism spot as well as a national landmark. It is visited ...

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Pak Khlong Talat Mai: Enormous Market For Fresh Flowers & Garlands - Bangkok Thailand 2025

Pak Khlong Talat Mai Flower Market represents the modern evolution of Bangkok’s iconic flower trade, relocated to a larger, more organized facility to accommodate growing demand and urban development. Situated in the western part of the city, it serves as the primary wholesale and retail destination for fresh blooms, garlands, and related goods, maintaining the vibrant spirit of its historic roots while embracing contemporary logistics.

Originating as a floating market along the Chao Phraya River during King Rama I’s reign (early 18th century), the original Pak Khlong Talat site in central Phra Nakhon District transitioned from fish trading (19th century) to produce and flowers around 60 years ago. As Bangkok expanded, produce wholesaling shifted to outer markets like Talat Thai. In 2016, a city cleanup initiative moved street vendors indoors at the original location. By 2019, the market fully relocated to its current “Mai” (new) site—a bigger, modern warehouse-style complex—to handle...

Wat Chomphuwek วัดชมภูเวก - Historic 350 Year Old Mon Temple - Nonthaburi Thailand 2025

Wat Chomphuwek วัดชมภูเวก also spelled Wat Chumpoo Wek is a Thai Buddhist temple in the Mahā Nikāya sect, located in Nonthaburi Province, central Thailand. It is considered one of the oldest and most prominent temples in Nonthaburi. It is over 350 years old as well having some amazing historic murals painted on the inside of the ancient halls. The architecture of the buildings is some of the most beautiful you will see from this period.

Wat Chomphuwek is a monastery that was believed to have been built by a Mon monk named Poh Phu Si Chomphu พ่อปู่ศรีชมภู in the late Ayutthaya period corresponding to the reign of King Narai the Great around the year 1682. Originally, it was called Wat Chomphuwiwek วัดชมภูวิเวก but later people just called it Wat Chomphuwek.

Its name means "Lonely Temple of Chomphu", or may translate as "High Temple of Chomphu" because it is located on a small hill.

The wall in the old ordination hall is ...

San Chao Rong Thong Market: Ang Thong’s Historic Thai-Chinese Riverside Market - Thailand 2025

Nestled along the Noi River in Wiset Chai Chan District, Ang Thong Province, San Chao Rong Thong Market ตลาดศาลเจ้าโรงทอง is a charming, over 100-year-old riverside market that embodies authentic Thai-Chinese heritage. Just 60–70 km north of Bangkok (about a 1-hour drive), it’s a peaceful escape from urban hustle, blending daily trading with cultural strolls.

Famous for rare Thai sweets, street food, and weekend pedestrian vibes, it’s ideal for day-trippers seeking local flavors without the crowds—think wooden shophouses and small community atmosphere.

Originally called “Ban Phai Cham Sin,” the area transformed in 1877 during King Rama V’s era, when Ang Thong Province was officially established, drawing waves of Chinese immigrants. By the early 20th century, it became a vital trading hub for rice, fish, and goods transported via water taxis along the Noi River (then teeming with pufferfish and edible catches).

The market endured a devastating fire ...

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